My Life Through a Glass Eye, a new photo-blog

For those of you who don’t know me, I have an avid love for photography.  I believe a good photograph is much more than just a snapshot in time, but rather something that tells a story. Photography is something that’s always changing, and always different. In some sense photographs are like snowflakes, with no two ever coming out alike.

For a while now, I’ve had a desire to publish some of my photographs, and tell the stories that go along with them. I’ve created a photo-blog as an outlet to publish some of these photographs for those interested to take a look at. I’m going to be updating it as often as possible, and would love feedback, comments, or advice.

You can follow the pictures at my new photo blog entitled: My Life Through a Glass Eye. I’m going try to somehow relate all of the pictures back to my experiences in this building. This is a first attempt at trying to tell the stories of some of the photographs I take. If you like photography, I’d encourage you to take a look, and tell me what you think!

What are you thankful for?

What We’re Thankful For
A short survey of what RB students and staff are thankful for this holiday season.

Kate Walsh, Junior:
“I’m thankful for my family.”

Mrs. Marielli, Staff:
“I’m thankful for my granddaughter Vivienne.”

Natalie Viscarello, Senior:
“I’m thankful for good teachers.”

Eleanore Wazak, Junior:
“Friends and family.”

Kayla Gallik, Senior:
“I’m thankful for great times over the years with friends.”

Taylor Dalton, Junior:
“My mom.”

Brianna Griggs, Junior:
“Family, friends, people who love me, and a house over my head.”

Andrew Brondos, Junior:
“Family and Friends.”

Frankie Hackle, Senior:
“I’m thankful that I have a roof over my head.”

Amiee Patterson, Senior:
“The cast and crew of the fall play.”

Jake Payne, Freshman:
“I’m thankful I have friends in high school.”

Dovas Lietuvninkas, Sophomore:
“I’m thankful for Lithuania.

Alex Wilson, Senior:
“The World Wide Web.”

Caitlin Clark, Junior:
“I’m thankful for books, and chocolate, and tea.”